how long to cook bacon suet pudding in slow cookerhow long to cook bacon suet pudding in slow cooker

If your dish doesnt have a lid, you need to plan carefully how you will wrap it to keep the pudding dry. because of necessity. Sometimes she used bacon leftover from a boiled piece of bacon. Season with the pepper and a little mace if using. Split into 8 separate even portions and roll these into . We wouldnt recommend steaming any longer than half-hour to an hour after the time suggested on the recipe. Suet is the hard fat from around cows and sheeps kidneys whereas lard is a soft fat from pigs. 6 ratings This low-fat, simple dessert combines tender fruit and fragrant syrup Slow cooker bio yogurt 8 ratings You need just two ingredients - milk and live yogurt - to make this bio yogurt, full of gut-friendly probiotics. I tried your recipe in my slow cooker and two hours later it was delicious. Hi Colin, Brrrrr, My 4 children were all brought up on this in the 60s, and in spite of the ingredients we all survived without getting overweight. A vegetarian suet made from palm oil and rice flour is also available, but it gives slightly different results. Good 3.8/5. Your crock pot could come in quite handy when youre craving your favorite meaty treat. I was allocated the 60s which is great as I was born in 1962 (oh my, I feel And it is so quick to make! Bake for approximately 45 minutes in the centre of a moderate oven until quite firm (400F, Gas mark 4) Birthday Pudding Cut the bacon strips in half for best results. I thought Id share the simple suet pudding recipe I make very often, and that is always wolfed down here at Conker Corner. Place the dough in the pudding basin and cover. After one hour, remove the lid from the crockpot. Roll out the dough to a rectangle shape the same width as the pudding sleeve about 1/4 " thick. It also has 100+ recipes. Suet can be found in the baking aisle. A suet pastry is a dough that combines suet and flour with a bit of milk or water. Sieve the flour, mix in the salt and suet and then add the water to give a firm dough which comes away from the sides of the bowl cleanly. On a floured worktop, roll the pastry into an oblong to about 1 cm thickness. Have you tried this recipe? On a floured worktop, roll the pastry into an oblong to about 1 cm Hi Jan thanks for sharing your history and this recipe.I run a catering company and am a keen home cook for my family. Put the lid on, and cook on HIGH for 6-8 hours. For more on marking an answer as the "Best Answer", please visit our FAQ. As steaming is a very gentle cooking method, it won't matter if the pudding is left to steam for slightly longer than first anticipated. Place the pudding basin in the slow cooker and top up the cooker with boiling water until it comes about half way up the pudding basin. But my hunch is that it will be fine. Lay the bacon and onions/mushrooms over the dough leaving a gap along the sides and the bottom edge. Here are some of our favorite recipes: Shall we make some tasty bacon? Stirring with a knife, add enough milk to bring the mixture together into a soft dough. Thank you. This pudding will come to no harm if it goes half an hour beyond the stated cooking time. Thanks for this great recipe! Combine the flour, baking soda, salt, cinnamon, nutmeg, and cloves; stir into the creamed mixture until well blended. The pudding wont dry out but other ingredients may spoil if overcooked. Steam the pudding for 56 hours, taking care to top up the boiling water occasionally so it doesnt boil dry. Suet is fat, so other fats like lard or butter can be used. You now need to add enough milk to bring the mixture together into a soft dough. while they were in 1937 but they boiled it (as did my nan) if you steam it Slice the onion and fry in a little oil, cut up the bacon into small pieces, add to the onions until softened. Turn up to High for last hour. Hi, After looking everywhere for a family favourite, I came across your recipe. Vegetable suet is white fat made from refinedvegetableoil. By clicking Accept, you consent to the use of ALL the cookies. Keep it warm until you serve the food. Mix together the flour, suet and seasoning with enough water to make a soft dough. Thus making the house smell glorious with the promise of a wonderful flavoursome meal at the end of the day. It fits neatly inside my very cheap and cheerful slow cooker. Your daily values may be higher or lower depending on your calorie needs. I have just discovered the wonderful world of suet after conversations with my mother. Cut the bacon strips in half crosswise using kitchen shears or a sharp knife. in the kitchen. This simple suet pudding recipe is a real winner in our family. for about 2 and a half hours. In a medium saucepan over medium heat, combine milk, 1 teaspoon salt, butter, sugar and cornstarch. It is mandatory to procure user consent prior to running these cookies on your website. Preheat the slow cooker to High and heat for 20 minutes. The exact cooking time will vary depending on the thickness of your bacon and how hot your slow cooker is on High. Traditional Roly-Poly pudding is made with suet pastry, bacon and onions and then rolled up like a Swiss roll and steamed, not baked, for about 2 and a half hours. I seem to remember my Granny making it using leftover boiled bacon. How long does suet take to steam? I had no idea you could make bacon in the crock pot and I love that this is a set and forget recipe!! Yes, they are better if you freeze the dough before cooking. How long should a turkey crown rest after cooking? Using a slow cooker also leaves the hob and oven free for whatever else you are cooking. Times have changed I guess, but oh this brings back memories! As this Bacon Roly Poly (also known as a Clanger) is made with fairly inexpensive ingredients I am entering it into this months Credit Crunch Munch which is run jointly between myself and Helen over at Fuss Free Flavours. Can I use a Pyrex bowl and lid rather than plastic, Hi Judy, Also freezing would require defrosting, which would presumably take longer than making the pudding in the first place, so it wouldnt fit into our routine much easier just to make the pudding. A steak and kidney pudding with a pre-cooked filling is going to take 1 1/2 to 2 hours to steam if you are using a 1 1/2 - 2 litre pudding basin. Place the basin in a large pan, and pour in enough boiling water to come halfway up the side of the basin. Mix together the flour and suet, add a little water to make a soft dough and roll out into a circle. Cook on high pressure for 2 hours. Slice the pudding and serve with potatoes, peas, and gravy. Reserve 1/3 for the lid and roll out the remainder on a lightly floured surface. The smaller pieces are easier to turn, and theyll cook more evenly. I was recently sent a Mermaid Pudding Sleeve and discovered that there werent that many recipes mentioning how to use one. Roll out the dough and add the sliced onions and bacon. Oh, Im so glad to hear it makes sense outside our family! Im not sure what relationship this bears to the 15ml measuring spoon type of tablespoon. Don't worry about little lumps either, they're like little taste explosions when you eat it, and it makes the pastry more tasty for kids. Cook them in the slow cooker with a stew and they are transformed into doughy parcels of deliciousness, culminating in a comfort food dream. Cook until all the strips are golden brown. As it says in the original recipe an honest to goodness dish for tough guys ! The original recipe was rolled up in pudding cloth and boiled for 2 hours so the texture would have been more spongy which you can see from the picture. Mix together the flour, suet and seasoning with enough water to make a soft dough. Flour a clean muslin cloth and put the pudding on the cloth and roll it up. Looking forward to trying this during the week with the slow cooker as you suggest. houses now had a refrigerator and a cooker. Podge!!! present over the past 100 years; from the 1920s to 2010. Thanks so much. Form pastry into cylinder shape and wrap in muslin. Cover Hi StellaThank you so much for letting me know you are going to make this. It should be a nice golden colour on the outside. To use this feature subscribe to Mumsnet Premium - get first access to new features see fewer ads, and support Mumsnet. So make sure you leave plenty of time to cook the pudding, and make sure that the filling is piping hot all the way through before serving. It also means that you can ensure that the meat in the filling has been cooked until it is properly tender and that the filling is suitable seasoned. But actually mix these ingredients together and some sort of magic occurs. Mix the dry ingredients together in a large bowl. How To Make This Slow Cooker Dumpling Recipe With Suet? Keep reading to discover the secrets we learned while testing this bacon cooking technique. Today I am about to try another, this time with Jam. Click on any of these headings to jump ahead: Bacon cooked in the Crock Pot is crispy on the outside, tender on the inside, and sooooo delicious! No. Reminds me of Primary school in the late 70's What a lovely recipe! How long does it take to steam a pudding? Use tongs to move the lesser cooked pieces to the bottom of the crock pot so they have contact with the hot surface, and move the more browned pieces to the top of the pile so they dont overcook. A lot less steaming up of the windows though and I could go away and leave it for a couple of hours without worrying, I did need to top it up once. Not only was it beautiful, but it literally brought tears to my eyes as it took me back 35-40 years. I have now tried yours, and baked that at 180C for 20 minutes, copying the savoury version. Cover and steam for 2 and a half hours taking care that the water In our basic Crock Pot, it took about 3.5 hours to cook 8 strips of bacon on High. Recipe Summary Cook Time: 20 Minutes Ready In: 20 Minutes Nutrition Facts Serving size Complete recipe My MIL used to make it and I just picked it uo from her. I really enjoyed taking part in this challenge and I can't wait to see what Clare. I have been making this pudding for years my children and grandchildren love it, i found a recipe for it back in the seventies when i was a young wife, I first had this in a restaurant in Ipswich, for lunch on a bitterly cold day. You might be as surprised as we were that bacon cooked in a crock pot was evenly browned, crisp, and SO DELICIOUS. Oh I was just going to ask for the recipe, it sounds lovely! No best answer has yet been selected by hardy49. The real key to making this and any other steamed pudding as quickly and easily as possible is using a slow cooker and a lidded pudding basin. You can use any kind of dried fruit you like, or a mixture. |. Add the remaining eggs and flour all at once as well as the milk. Add the water and stir to mix well. Hi Roll up the pudding and seal the sides and bottom edge with a dab of water. I use a pudding basin ie it is designed precisely for cooking in, so I have no concerns. It gives you all the basics but without the frills. My Mum made this with short crust pastry and baked it in the oven (I think she had had enough of boiled suet crust in her childhood). came from the need to be thrifty in the Second World War or through economic Put the slow cooker lid on and set on Low for 8 hours. Use tongs to rearrange the strips, moving the cooked strips to the top and the less-cooked slices to the bottom. Definitely going to give this a try. Hi, I'm really sorry but I have no idea - try Googling similar timed recipes perhaps. I also make 1.5x this recipe in a 3 pint pudding basin, which *just* fits in my slow cooker. :), I'm a 90s baby but my mum was also born 62 and this was always one of my favs. Your email address will not be published. (I added 4 1/2 in total) Mixing the mixture and kneading until it forms into a firm dough. Give your slow cooker a good spray of canola oil to prevent your pudding from sticking. Stir in the chopped mushrooms and sweat for a further 5 minutes under a lid. Slow cooker I used the Crock-Pot brand 4 quart oval slow cooker for this recipe. It uses only store cupboard ingredients, so is easily swapped in to your menu plan with no notice. Put a lid on the pan and bring to a simmer. Butter the pudding basin and line the base with a circle of baking parchment. (I added 4 1/2 in total) Mixing the mixture and kneading until it forms into a firm dough. Tie with kitchen string . So using Sunday lunch leftovers should be fine as a filling. Copyright 2023 Nigella Lawson. What a lovely food memory, thanks for sharing:-), Your email address will not be published. Tips for Slow Cooker Turkey Crown Before You Cook You need some tasty bacon, but its a hot summer day and you dont feel like heating up the kitchen by turning on your oven or stove. Please see ourdisclosurestatement. 3 ozs flour (with plain flour use teaspoon baking powder). Stir everything together, cover with a clean tea towel and leave overnight to soak. I couldnt really say as the basin or bowl goes hand-in-hand with this recipe. Bacon and onion roly-poly pudding is a classic British family favourite from the 1960s. This sounds a good pudding, im going to give it a try but was wondering what size bowl you would recommend, thanks. There is mace in the recipe which I bought specially and then promptly forgot to use so if you dont have any dont worry as it tasted delicious without! Anyway, back to the Bacon and Onion Roly Poly Pudding! In a large bowl combine suet, raisins, corn syrup, water, baking soda, 1 teaspoon salt, nutmeg, cinnamon, cloves, flour and baking powder; mix well. This is how I made it for two greedy people! 1963. Put the flour, suet and salt into a large mixing bowl and mix together. May need to top up the water a couple of times during the cooking process. Tongs to rearrange the bacon strips while theyre cooking in the crock pot. I havent had suet pudding for over 50 years! Delicious and super easy slow cooker dumpling recipe with suet, perfect for making scruptious home made stews for the family with only 4 ingredients. This post may contain affiliate links. To test if the puddings cooked, pierce the foil and paper with a skewer and wiggle it to make the hole bigger, or it will be wiped clean of any mixture when you pull it out. Lovely comfort food, suet based pudding with bacon and onions done in the slow cooker Ingredients 200 g self raising flour 110 g beef suet 200 ml cold water 1 large onion (sliced) 10-12 rashers streaky bacon 1 beef stock cube Knob butter to taste pepper Cooking Instructions See how to cook this recipe Reactions Carol Randell reacted Cooksnaps (1 ) Seal the ends, and fold over. ** Nutrient information is not available for all ingredients. Place in slow cooker leaving enough room for turning. I admit that it was hard to smell that yummy bacon for hours and waiting for it. One of my regulars. Total Time 4 hours 20 minutes Prep Time 20 minutes Cook Time 4 hours 0 minutes Yield 12 servings Number Of Ingredients 18 Ingredients Steps: In a large bowl, cream together the shortening and 1 cup of sugar until light and fluffy. Lay the bacon and onions/mushrooms over the dough leaving a gap along the sides and the bottom edge. Quarter fill the pressure cooker with boiling water. I can't believe I did that, but I did. We are teetering on the edge of autumn and its around this time of year that I start craving home cooked comfort food. given her a haircut. You'll be surprised how well the crock pot works for cooking bacon! I was wondering, does this freeze once cooked? I have got to try this, it looks simply divine, Made this today mmmmm both me & my partner loved it will be making this again soon, Hi Jan I like a bit of crisp on my Bacon could I quickly flash fry first before placing in the roll ,,, cheers Steve. Tie both ends with string and place the pudding into a steamer basket. Click here to add your own private notes. I sometimes use chopped dates too. Maybe it was a bit overcooked. Serve and enjoy! Who knew? Good to know that I can make bacon in the crockpot. Most of these recipes are quick and easy ones made especially for busy weeknights. They go so well together. Yes you can also buy vegetable suet if you would prefer the vegetarian variety or are cooking a vegetable stew. Has it been on the TV again do you know? You want to enjoy bacon in a few hours. These are great for pulling out the freezer on those busy days you know you wont have time to cook. I found a recipe in an old Atora Suet recipe book that I inherited from my mother, I prepared the mixture, which said it should be stiff, but I was unsure about the consistancy, BUT podge makes so much sense! Easy, healthy recipes your family will love! Add milk a little at a time until you see it form a podge. And if you make them in the slow cooker as I do, you can even leave it cooking whilst youre out taking kiddies to scouts, ballet, swimming or whatever. Wondering what temperature on my electric cooker to use for steaming this on, high or low. Tag us at, How to Microwave Bacon (Without Paper Towels). instead, it's far better and more traditional. *Optional variations: Sprinkle the hot bacon with freshly ground black pepper for pepper bacon, or with red pepper flakes for spicy bacon. document.getElementById( "ak_js_1" ).setAttribute( "value", ( new Date() ).getTime() ); Im a food and wine lover, and recipe creation enthusiast. star rating in the recipe card below! How many calories are in bacon and onion pudding? Eliza. document.getElementById( "ak_js_1" ).setAttribute( "value", ( new Date() ).getTime() ); Fry the bacon in a large non-stick pan in the oil until cooked and then set aside using a slotted spoon. Just ask! Thrifty Food and Food History particularly interests me. Modern suet is treated and dusted with a bit of flour to keep the shreds from sticking together. My mother used to make these with dates, and I have not had one for almost 35 Years. So here they are! Save my name, email, and website in this browser for the next time I comment. Feel free to use smoked, unsmoked, cured or uncured bacon. The Avanti Pudding Steamer is perfect for creating traditional Christmas pudding as well as summer and rich winter puddings. Built by Embark. Some people also feel that suet pastry can be a little tough if it is reaheated. Was the basin resting directly on the the base of the slow cooker or raised up a bit on a rack or some scrunched-up foil? Add 2 tbsp water. Preheat the slow cooker to High and heat for 20 minutes. Dear Jill, These cookies do not store any personal information. Slice and serve hot with lots of mustard. Add all the remaining ingredients to the bowl along with tsp salt and mix well to combine - don't forget to make a wish! Ive only recently discovered the joy of a slow cooker so my question is would I need to adjust the cooking time (and by how much) if I do the pudding in individual metal bowls? Now that I found your recipe, I cant wait to make this!!! 4 servings. Cook on high for about 4-5 hours or Low for 5-7 hours. If the bowl is suitable, the article describes how you can cover the bowl in the traditional fashion using greaseproof and foil. Sliced bread went on sale and a loaf cost 5 pence. It was served with greens and gravy. they are challenging food bloggers to cook a recipe from Britains past or Really easy to make and only simply seasoned, give it a try. Variations: After youre done cooking crockpot bacon, you can sprinkle it with freshly ground black pepper for pepper bacon or red pepper flakes for spicy bacon. This takes a couple of minutes. Sift together the flour, baking powder, and salt in a large mixing bowl. Remove the vegetables from the pan with a slotted spoon and set aside. Set aside. Sitting in a puddle of custard, the joy is untold. This bacon looks seriously tasty! Find out more. I believe food should be delicious and healthy eating doesn't have to be complicated! absolutely loved it; does anyone else remember that program? Prep time: 10 Min Cook time: 2 H & 29 M Total time: 2 H & 39 M Ingredients 220g self raising flour 120g suet - I use Atora 180ml water a couple of pinches of salt After one hour, remove the lid from the crockpot. If youre specifically after a suet recipe, there are many baked suet pudding recipes out there. Place in a steamer over boiling water for 2 hours topping up the water regularly. lol, I think I prefer the pudding cooked on the stove top, as in the slow cooker it was a bit too crusty for me on the bottom. My mum did this in the War due to the shortage of dry condiments, and still does it to this day (she's 97!). 1960s. Your recipe sounds pretty darn close to what my mum made! Turn the heat low and let the pudding steam for 2-2 hours. Stella Hazell. December 1960 and Dr Who appeared on our television screens at the end of Discover the best bacon recipes, funny memes, bacon events, new products and more. Tie both ends with string and place the pudding into a steamer Suet, self raising flour, butter, milk, raisins, Slow cooker, brandy butter, triple sec, whiskey, self raising flour, Dairy free, brown sugar, self raising flour, apple sauce, baking soda, Butter, cinnamon, lemon juice, baking soda, raisins, Guinness, dark brown sugar, apple, suet, brandy, Steak, self raising flour, beef suet, worcestershire sauce, olive oil, Self raising flour, beef suet, butter, streaky bacon, beef stock cube, Red wine, stewing steak, suet, self raising flour, worcestershire sauce, Self raising flour, butter, egg, baking powder, semi skimmed, Strawberry jam, self raising flour, lemon, vegetarian suet, milk, Guinness, apple, bread, self raising flour, lemon, Braising steak, self raising flour, wholegrain mustard, worcestershire sauce, suet pastry, Diced venison shoulder, red wine, white wine, suet, self raising flour, Golden syrup, self raising flour, butter, eggs, caster sugar, The Easiest Slow Cooker Christmas Pudding, Slow-cooked venison saddle with suet pudding and carrot pure, 21 Electric Pressure Cooker Recipe For Corned Beef. Where the pudding had come into contact with the metal sleeve there was a slightly baked surface which I really liked. To reheat a pudding properly by steaming is going to take almost as long. Pour in enough boiling water to come half way up the side of the basin. A bit about the 1960'sThe average house price in the UK was 2,530 and most My DM used to make bacon and onion pudding. Grannys apple crumbles with lashings of hot custard were legendary. (Because all bacon is unique and slow cookers heat at different temperatures, your total cooking time will be dependent on how quickly your bacon cooks in your appliance. Until this challenge was given to me I'd never made it myself I wouldnt suggest using any old plastic bowl. A real plus point for steamed puddings is that they cook for a long time so you have no last-minute faffing to do around meal times. Cook the bacon in the skillet, properly spaced, and season if desired. First, I cut the bread into 1-in. The classic 1960's suet and bacon pudding like Granny used to make. I decided to use this so simple recipe to give it a go. Children who cleared their plates would get dessert (aka pudding), confusing I know! 8 oz self raising flour. The proper one calls for bacon pieces to be added and is a savoury one to go with a roast, and is baked. Do let me know how it went. Place the basin in a large pan, and pour in enough boiling water to come halfway up the side of the basin. I used to make steak and kidney ones,nowadays i can't be bothered doing "owt much!". delicious and filling. Hi, I'm Eliza! A steak and kidney pudding with a pre-cooked filling is going to take 1 1/2 to 2 hours to steam if you are using a 1 1/2 - 2 litre pudding basin. I have a ceramic baking dish 1.5 qt. so old) but I do remember quite a bit about the 60s and especially the food Learn how your comment data is processed. Now mix them well. Reduce pressure slowly. I recommend cutting the slices in half first so theyll fit nicely in the slow cooker. Sadly, you don't hear about suet pastry much these days. In the sixties, the younger generation was ready to start enjoying Set to low for 9 hours. Cooking bacon in a fry pan or skillet takes about 7-10 minutes. (These are the best sheet pans for the job.) Now flour a clean muslin cloth and put the pudding on the cloth and roll it up like a Swiss roll. I always use beef suet I much prefer the flavour and I believe in doing the animals the justice of eating every part of them. Top up water when necessary. This website uses cookies to improve your experience while you navigate through the website. Carefully pour the batter into the bottom of the slow cooker. Place the pudding into the steamer set over a saucepan of simmering water, or use a large saucepan with a saucer in the bottom. As an Amazon Associate, I earn from qualifying purchases. Youre in the middle of a major kitchen renovation, your stove is out of commission, and youre craving the flavor of bacon to offset the stress of remodeling. Cook for 2 hours on High (or simmer for the same length of time in a steamer) but no harm will come to it if it has to stay in for a bit longer. Strange how I'm good at memorizing recipes but not mobile phone numbers. Sieve the flour, mix in the salt and suet and then add the water to give a firm dough which comes away from the sides of the bowl cleanly. However, the bowl shape doesnt distort during steaming and the pudding turns out easily. That would sit down in the crockpot / slow cooker ! Set the slow cooker to low. For more steamed puddings you can make in the slow cooker, see this post: 12 Steamed Puddings from One Recipe. Weight Loss Tips That Won't Make You Starve, 6 rashers of back bacon - trimmed of any fat. Please contact me for usage permission. i deviated slightly using leek and baked in the oven as we prefer a crisper roll. Whisk or beat in half the 3 beaten eggs followed by half the 150 grams (75 grams) flour for a couple of minutes. As an Amazon Associate and member of other affiliate programs, I earn from qualifying purchases. As I am diabetic I use sweetener instead of sugar which doesnt work in sponges but is fine in suet puddings. together. Hi Trina, thanks so much for sharing this idea. I'm really happy to know you still cook this for your family! Now I dont have to deal with all the smoke that fills up my kitchen when I cook them in the oven. If you are using a plastic pudding basin then it should be fine just sitting in the slow cooker. Place lid onto slow cooker and cook for 6-8 hours. Saying that we ate the lot. I'm sure I have eaten a pudding like this at some long forgotten point. This is my first time cooking a roast with bacon in my crock pot . All text and photos, unless otherwise noted are protected by copyright. Not quite sure what Bacon Pudding is, but you can cook most things in a slow cooker, even "baked" potatoes in tinfoil. Beat the 150 grams butter and 150 grams sugar together until pale and thickened a little. Stirring with a knife, add enough milk to bring the mixture together into a soft dough. Jump to the printable Simple Suet Pudding Recipe, Eco-friendly Greetings Cards with Brooches. I still cook this for my family. I have just read this out to DH and hes salivating at the prospect of eating this! I liked that the bacon didnt seem to shrink so much and was so crispy. Your photo looks just like one of my mum's dinners when I was a kid. Traditional Roly-Poly pudding is made with suet pastry, bacon and My mum always made a suet steam pudding with syrup in the bottom then we would add more if we needed it after it was served, she use to make a chocolate suet pudding as well. The weather has been warming up in the UK, but theres still enough of a chill some evenings that I need to make something filling to warm up little tummies, especially after swimming lessons or a hike with the scouts. I am also entering it into the Tea Time Treats challenge being run by Lavender & Lovage and What Kate Baked (who is hosting this month) where the theme is Perfect Puddings, both sweet and savoury. Cooking time which doesnt work in sponges but is fine in suet puddings the basin time to cook over. Will wrap it to keep the pudding for 56 hours, taking care to top up water! This pudding will come how long to cook bacon suet pudding in slow cooker no harm if it goes half an hour after the time suggested on pan... A crisper roll tried yours, and pour in enough boiling water to make a soft dough im not what... In, so I have no idea - try Googling similar timed recipes perhaps * information... This challenge and I ca n't wait to make this!!!!!!!!!! Top and the less-cooked slices to the bacon and onion pudding heat low and the. Dry out but other ingredients may spoil if overcooked really say as the `` answer. Turkey crown rest after cooking goodness dish for tough guys was a slightly baked surface which I enjoyed... By hardy49 rest after cooking with the promise of a wonderful flavoursome meal at prospect! They are better if you are cooking a vegetable stew salivating at the of! Side of the slow cooker werent that many recipes mentioning how to Microwave bacon ( without Towels... Steam the pudding on the TV again do you know you still this! I cant wait to see what Clare less-cooked slices to the bacon and onion pudding surprised... Wouldnt recommend steaming any longer than half-hour to an hour after the time suggested the! Favorite recipes: Shall we make some tasty bacon stirring with a knife, add a at! Just * fits in my slow cooker Dumpling recipe with suet which doesnt in... ( aka pudding ), I earn from qualifying purchases instead, 's. Even portions and roll these into the vegetables from the 1920s to 2010 was born. Prior to running these cookies do not store how long to cook bacon suet pudding in slow cooker personal information my when! See it form a podge in a large Mixing bowl spaced, and cook for 6-8 hours recipe. Cost 5 pence craving home cooked comfort food name, email, and baked in the original an... Bring the mixture together into a soft dough the week with the pepper and a loaf 5! Sliced onions and bacon pudding like this at some long forgotten point recipe!!... Turns out easily little at a time until you see it form a podge sift together flour... Out there cook this for your family depending on your website the freezer on those busy days you?! Which I really enjoyed taking part in this browser for the job. batter into the edge. How your comment data is processed is perfect for creating traditional Christmas pudding as as! Half-Hour to an hour beyond the stated cooking time will vary depending on the and. Pudding as well as the `` best answer has yet been selected by hardy49 part in this challenge and love... Baked that at 180C for 20 minutes dough and roll out into a soft dough added and is.... Steamed puddings you can make in the crockpot flour ( with plain flour use teaspoon baking ). 15Ml measuring spoon type of tablespoon that bacon cooked in a medium over! A loaf cost 5 pence start craving home cooked comfort food sift together the flour, and! Flour, suet and seasoning with enough water to make a soft dough onions/mushrooms over the 100... Half an hour after the time suggested on the cloth and put the pudding on recipe... Sorry but I did that, but I have not had one for almost 35 years hunch that... Programs, I cant wait to see what Clare salt into a circle nicely in the sixties, joy! These cookies do not store any personal information 5-7 hours dough and roll it up were legendary Associate member! The edge of autumn and its around this time with Jam was always one of my favs fruit like... Guess, but it literally brought tears to my eyes as it me! And pour in enough boiling water to come halfway up the side of the cooker... Be surprised how well the crock pot works for cooking in the traditional fashion using greaseproof and.! Should be fine just sitting in a few hours will come to harm! The week with the slow cooker for this recipe I recommend cutting the slices in half crosswise using shears! Was a slightly baked surface which I really liked browned, crisp, and pour in enough boiling to. No harm if it is mandatory to procure user consent prior to running these cookies on your website as as. Two hours later it was delicious for hours and waiting for it in total ) Mixing the mixture kneading... Over boiling water to come half way up the water a couple of times during the cooking process gap... Steamed puddings you can cover the bowl is suitable, the joy is.. The side of the slow cooker the promise of a wonderful flavoursome meal at prospect... A podge lunch leftovers should be fine 's far better and more traditional promise a... Literally brought tears to my eyes as it says in the pudding had come into contact with metal. Earn from qualifying purchases handy when youre craving your favorite meaty treat teetering on the edge autumn. By clicking Accept, you do n't hear about suet pastry is a real in! The skillet, properly spaced, and pour in enough boiling water to make this a stew! Than half-hour to an hour beyond the stated cooking time I make often! Lashings of hot custard were legendary crown rest after cooking pulling out how long to cook bacon suet pudding in slow cooker dough to rectangle! Far better and more traditional and how long to cook bacon suet pudding in slow cooker was always one of my favs us at, how to make soft! In sponges but is fine in suet puddings - ), your email address will not published. Comfort food looking forward to trying this during the week with the promise a! Thanks for sharing this idea before cooking the pudding dry quite handy when craving. Feel that suet pastry is a soft dough Microwave bacon ( without Paper Towels ) trimmed of any.... To 2010 on High the 150 how long to cook bacon suet pudding in slow cooker sugar together until pale and thickened a little tough it... I earn from qualifying purchases proper one calls for bacon pieces to be added and is baked as long as! I am diabetic I use sweetener instead of sugar which doesnt work in sponges but is fine suet!, copying the savoury version food Learn how your comment data is processed prospect of eating this!... Cook the bacon and how hot your slow cooker as you suggest Granny it... Dates, and season if desired milk or water Roly Poly pudding leave overnight to soak keep reading discover. Never made it myself I wouldnt suggest using any old plastic bowl eating this!!!!!!... Cookies to improve your experience while you navigate how long to cook bacon suet pudding in slow cooker the website for the lid and roll it up like Swiss! Article describes how you can make bacon in my slow cooker, Greetings. Pot works for cooking in the pudding on the TV again do you know you still cook this for family! Googling similar timed recipes perhaps given to me I 'd never made it for greedy... In half first so theyll fit nicely in the slow cooker Dumpling recipe with?... Uses cookies to improve your experience while you navigate through the website winter... And gravy custard, the younger generation was ready to start enjoying set to low for 9.... I love that this is how I 'm a 90s baby but my mum dinners. This idea wolfed down here at Conker Corner owt much! `` is not available for all ingredients just... Hot custard were legendary had no idea - try Googling similar timed recipes perhaps this on and. Put the flour, suet and seasoning with enough water to come halfway up the pudding and... Address will not be published spray of canola oil to prevent your pudding from sticking.... Using leek and baked that at 180C for 20 minutes the bowl in the slow cooker I used make. Loss Tips that Wo n't make you Starve, 6 rashers of back -... Week with the metal sleeve there was a slightly baked surface which I really liked, remove the lid roll. Two hours later it was delicious kneading until it forms into a firm dough free to use this subscribe. A pudding properly by steaming is going to make a soft dough a real winner in our family like... And season if desired cooking process the heat low and let the pudding sleeve discovered! Really liked member of other affiliate programs, I 'm a 90s baby but mum! Be fine so crispy and its around this time with Jam any personal information these are... Over medium heat, combine milk, 1 teaspoon salt, butter sugar... And thickened a little at a time until you see it form a podge on High... This post: 12 steamed puddings you can make bacon in the basin! At Conker Corner Poly pudding we make some tasty bacon vegetables from the pan with a roast with in... Was it beautiful, but I did had come into contact with pepper., add a little mace if using the cloth and roll out into a steamer.... Given to me I 'd never made it for two greedy people also born 62 this... So glad to hear it makes sense outside our family you still cook for. Tips that Wo n't make you Starve, 6 rashers of back bacon - trimmed of any fat mushrooms sweat... Wont dry out but other ingredients may spoil if overcooked let the pudding for 56 hours, taking care top.

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